A study of the Hospital Universitario de Canarias (HUC) It has been found that you people have an extended usage of gofio, during more than 40 years, they have a greater capacity for exercise and a lower risk of a coronary artery disease.
Research, that have been carried out between 2007 and 2014, It has been done with data collected in thousand patients from 70 and 80 years with symptoms of chest pain who asked a stress test, the head of the study explained, the cardiologist Alberto DomÃnguez.
The objective of this research was to study, for the first time, If the consumption of gofio has influence in exercise capacity and the risk of coronary artery disease in people personally, reported by its director.

