Congratulate the heads of purchase of the leader of the restoration in Sweden to COAGRISAN.

A delegation from the Swedish wholesaler visited the facilities and crops of the Cooperative.

Having a quality product is one of the most important keys when supplying the restaurant sector.. Come on bosses, increasingly demanding, They demand products of the highest quality and that is where COAGRISAN plays a decisive role..

For years, The main restaurant chains in the Nordic countries have COAGRISAN tomatoes in their product catalogs..

The purchasing managers of The vegetable garden Sorunda, Peter Frohm and Mats Karlsson, the head of operations, Nina Westerlind, together with the head of the business area of Martin & Serve, Nicklas Schön, visited the packaging warehouse, organic banana and tomato crops and the R&D&I facilities of the Cooperative.

During the visit they were accompanied by the vice president of COAGRISAN, Rogelio Rodriguez, the member of the Rector, Juan Ramirez, the person responsible for Fortuna Fruits Continental, Gert-Jan Slobbe and the technical team of the Cooperative.

After knowing in depth the manipulation, tomato selection and packaging, The delegation moved to one of the organic banana farms that generated great expectations. Both Karlsson and Schöön highlighted the quality of the fruit as well as its organic production.

In the tomato crops they were able to observe the environmentally friendly production system, confirming the application of integrated fighting, recirculation and zero waste.

The delegation also learned about COAGRISAN's latest bets: the cultivation of mini pear tomato and the beginning of the cultivation of organic smooth round tomato. The delegation valued these initiatives very positively., which “increases the value we give to COAGRISAN”.

Westerlind and Frohm highlighted the excellent quality of this tomato, which is the most in demand among the most demanding chefs.. These visits help you learn how the product is obtained and observe where and how it is made.. This is very important to convey to our clients., they explain from the entourage.

Produce in the surroundings of La Aldea, Gran Canaria Biosphere Reserve and between four natural spaces, It is also appreciated with a high added value by COAGRISAN clients..

Martin & Servera is Sweden's leading restaurant and catering specialist.
It is a Swedish family business, jointly owned by Axel Johnson AB and Oldmark relatives, who started the activity in 1873 and the Oldmark family in 1897.

In 2012 created Martin & Serve, as a result of the merger between Martin Olsson and Servera I + S, being the leading company in the sector in Sweden.

La compañía Grönsakshallen Sorunda, founded in 1985, has been dedicated to the supply of fruits and vegetables, specializing in supply to restaurants. Today, Vegetal Sorunda is a subsidiary of Martin & Serve.